These cookies are so full of raspberry flavor they'll make your mouth pucker. Moist and chewy all at the same time! Pour yourself a tall glass of cold milk and enjoy! From Esther Brody's cookie collection....
Author: HOUSEMANAGER Charle
Make and share this Eggless Vegan Maltitol Chocolate Chip Oatmeal Cookies recipe from Food.com.
Author: cteberry
This recipe is a 3 point value. Each serving is 3 cookies. I found this recipe in Weight Watchers magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
Make and share this Healthy Drop Sugar Cookies recipe from Food.com.
Author: jillianbakes
A yummy cookie perfect for the holidays. Recipe is from Woman's Day. Prep time does not include time for frosting to set.
Author: CookingONTheSide
Make and share this Black and White Cookies recipe from Food.com.
Author: Michele7
This is a great adult version of an old classic! The Creme de Menthe turns the cookies a pleasing shade of green too!
Author: Amy Brolsma
These cookies are absolutely delicious and absolutely addictive! I keep rolls of it on hand in the freezer and just slice off as many as I want to bake at one time. They never last long. My 2 year old...
Author: P48422
Rich and spicily sweet, these tasty gems are perfect with coffee or tea. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
This recipe came out of the "The New Cookie Book". These are great and perfect. They are so delicious that it is difficult to believe that they are healthy too. They are packed with flavour and wonderfully...
Author: 4-H Mom
I used to help my mom make these almost every weekend. they're simply irresistable...not to mention addictive.
Author: MISSJ1978
These cookies are perfect. They cook up exactly how I would expect chocolate chip cookies to, crispy around the edges, and chewy in the middle.
Author: corinny
My step mother gave me this recipe it was in the newspaper years ago and it's our family's favorite sugar cookie recipe. It can be used for cut out or drop cookies.
Author: Kristenblakley
Modified version of http://www.food.com/recipe/oatmeal-raisin-cookies-dairy-free-99839 You need something like a Ninja blender or a food processor to grind down the Quick Oats until they are turned into...
Author: lucidbarrier
This is basically the recipe from the back of the Toll House bag, but I tweaked it so that it would have less fat and fewer calories. The addition of applesauce is actually really nice-it blends well with...
Author: Sheepie87
a nice treat with no eggs. I have very successfully substituted pumpkin and mashed squash for the sweet potato.
Author: brithebaker
My sister gave me this recipe from Camp Wi-ne-ma, on the Oregon coast. We spent many a wonderful summer day at Wi-ne-ma, on the beach, in the chapel, or with our camp friends in the dining hall. If I close...
Author: Julesong
Make and share this Dietetic Cornmeal Cookies recipe from Food.com.
Author: hannahmommy
Grandpa always had these cookies in a refrigerator tin at Holiday Time These were my all time favorites growing up. Too good not to share. They also do well at high altitude, no adjustments needed. I live...
Author: kittyliz64
Make and share this Rose's Holiday White Chocolate Cranberry Cookies recipe from Food.com.
Author: ChamoritaMomma
Chocolate cookie with a marshmallow surprise, and a chocolate icing. Each cookie is topped with a pecan half.
Author: Allrecipes Member
Make and share this Vegan Tahini Oat Cookies recipe from Food.com.
Author: anmwong
Adapted from "How to Make Chocolate Banana Cookies" (http://www.ehow.com/how_11448_make-chocolate-banana.html) to use up my orange marmalade and to be healthier (low sat. fat, high fiber). Turned out delicious,...
Author: milliwuu
Low fat (as cookies go), and the Splenda-Sugar Blend means they're lower in sugar, too. If you want to make them with just regular sugar, use 1-1/2 cups sugar instead of the 3/4 cup Splenda blend.
Author: echo echo
These cookies are a HUGE hit and never last long. Another winner from "Emeril's There's a Chef in My Soup! Recipes for the Kid in Everyone" (2002). We bought this book for our children when they were younger,...
Author: Heather3271
Make and share this Double Chocolate Chip Mint Glazed Cookies recipe from Food.com.
Author: Aunt Sukki
Tasty cookies with a protein supplement, perfect for people who work out and are grossed out by protein shakes. Can substitute flavored supplements for a fruity twist.
Author: Allrecipes Member
Make and share this Chewy Chocolate Chip Cookies (Ww) recipe from Food.com.
Author: Mom Cooks
Make and share this Almond Chocolate Chippers (Favorite Chocolate Chip Cookies) recipe from Food.com.
Author: littleturtle
Make and share this Palm Sugar Peanut Butter Cookies recipe from Food.com.
Author: kerriborden
This is an old family recipe and very versatile. I'm not sure I'd consider it healthy in a broiled-salmon-and-steamed-broccoli way, but it's one of those wholesome cookies with lots of real (not processed)...
Author: Cranky Ex-Chef
A little more sophisticated than the cookiewiches that my kids like. Store them in the freezer, and then put in the fridge as you sit down to dinner, and it will be thawed just right by desert time! (Cook...
Author: MsBindy
Ok I know that there is more than enough choc chip cookie recipes on here but I HAD to post mine. My father in law gave me this recipe and it's the only chocolate chip cookie my husband really loves. Try...
Author: Melissa s.
My husband really likes flax seed, and this recipe is something I came up with just for him. It is actually an adaptation of a chocolate chip cookie recipe. However we've found that with this version,...
Author: J-Lynn
These are lower in fat than most cookies and do not last long, so be prepared to make them often!
Author: S.N. Noble
This is an adopted recipe that I haven't yet tried. The original chef comments: "My cousin JoAnn makes cookies better than anyone I know. (I'll bet even better than you!) When she comes to visit, she always...
Author: Ms B.
From Quick Cooking Magazine. These are scrumptious - my favorite peanut butter cookies! Using all butter makes them nice and crisp--if you prefer softer cookies, replace 1/2 cup of the butter with 1/2...
Author: Halcyon Eve
Found this in an old cookbook. I know I had baked these cookies way back when and suddenly had a crave for them again. Thought I'd share it.
Author: Chef Dudo
Make and share this Big Soft Chocolate Chip Cookies recipe from Food.com.
Author: valgal123
This recipe is from "The New Whole Grains Cookbook" I love the texture of the Kasha used, and adore these cookies.
Author: kelly in TO
Make and share this Quick Vanishing Oatmeal Cookies recipe from Food.com.
Author: Babybuttons
These cookies are a wonderful snack when you realy want a sweet, peanut buttery, chocolate treat. You don't add any fat to this recipe so to keep the cookies soft we use applesauce and the fat that is...
Author: Fitness Guru
Make and share this Grandma Clay Spice Cookies recipe from Food.com.
Author: Lavender Lynn
I got this recipe from smitthkitchen.com. Use good quality white chocolate and fleur de sel salt for sprinkling on top. I used Penzey's French Grey Sea Salt.
Author: Dona England
I think this recipe was attached to a box of Benne Wafers that my parents brought me back from Charleston, SC back in 1991. I have never made them myself, but I remember the wafer to be very tasty.
Author: AcadiaTwo
This is my late grandmother's recipe for soft ginger cookies - circa early 1900s (she was born in 1895). My dad's favorite cookie recipe ever and a Christmas staple!
Author: Deedlebug21